Oleochemicals are chemical compounds derived from natural fats and oils that can be used as raw materials or as supplemental materials in a variety of industries. Oleochemical-based Food Additives can be devidedn into three types: Anti-fungal Agents/Preservatives, Emulsifiers and Specialty Additives.
This report contains market size and forecasts of Oleochemical-based Food Additive in global, including the following market information:
Global Oleochemical-based Food Additive Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Oleochemical-based Food Additive Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Oleochemical-based Food Additive companies in 2021 (%)
The global Oleochemical-based Food Additive market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Anti-fungal Agents/Preservatives Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Oleochemical-based Food Additive include Kerry Group, DuPont, Palsgaard, Riken Vitamin, Taiyo and Fine Organic Industries Limited, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Oleochemical-based Food Additive manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Oleochemical-based Food Additive Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Oleochemical-based Food Additive Market Segment Percentages, by Type, 2021 (%)
Anti-fungal Agents/Preservatives
Emulsifiers
Specialty Additives
Global Oleochemical-based Food Additive Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Oleochemical-based Food Additive Market Segment Percentages, by Application, 2021 (%)
Drinks
Dairy Products
Meat
Others
Global Oleochemical-based Food Additive Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Oleochemical-based Food Additive Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Oleochemical-based Food Additive revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Oleochemical-based Food Additive revenues share in global market, 2021 (%)
Key companies Oleochemical-based Food Additive sales in global market, 2017-2022 (Estimated), (MT)
Key companies Oleochemical-based Food Additive sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kerry Group
DuPont
Palsgaard
Riken Vitamin
Taiyo
Fine Organic Industries Limited